Domestic goddess Nigella Lawson is returning for a second serve of the Margaret River Gourmet Escape in November.
The author and TV cook will take part in the Gourmet Beach BBQ and Nigella’s Tea Party at Howard Park Winery, with appearances and a book signing at Leeuwin Estate.
Lawson developed an affection for Cullen Wines while filming MasterChef in 2016 before making her Gourmet Escape debut later that year.
“It is a really beautiful part of the country, magical,” she said earlier this year.
British father-and-son chefs Rick and Jack Stein are also returning to the wine and food festival from November 16-18.
The festival, which will feature about 45 events in 25 locations, will also welcome London-based Australian chef and author Skye Gyngell, Louis Tikaram from E.P & L.P in Los Angeles and Chef’s Table favourite Niki Nakayama, of LA-based modern Japanese restaurant n/naka.
It is believed this will be the final Gourmet Escape in its current format, with the State Government looking to redesign and expand the event to other regions next year.
Details at gourmetescape.com.au